Located in East Village, Virginia’s is helmed by Reed Adelson, veteran of Locanda Verde and Charlie Trotter’s in Chicago. This cozy 38-seat space features a vibrant and accessible American menu.
Perfectly East Village in scale, this intimate and ambitious bistro named after Owner Reed Adelson's mother is composed of two slender rooms. These are unified by butterscotch-colored banquettes and whitewashed brick walls hung with vintage menus.
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