The cooks Spyros Liakos, Vangelis Liakos, Periklis Koskinas, Nikos Karathanos and Manos Zournazis welcome you to the Cookoovaya restaurant. Greek cuisine, as shown by the experiences, inspiration and raw material trusted by dedicated producers, complements your company: the two, the three, the many.
The five cooks are the hosts and together with the Cookoovaya team they make sure your every visit is unforgettable. It is not just the food, it is the hospitality through the food. Delicious food, made with their knowledge, passion and experiences. Cookoovaya does not require operating instructions: live it as you like.
Smooth cuisine is the definition of Greek food. The domestic economy, the temptation, the knowledge, the seasonality, the management of the materials and the way the kitchen works. Cookoovaya's open kitchen is our commitment and our responsibility: you see every moment what's going on. The food is in the light.
Open hours today: 1:00 pm - 12:00 amToggle weekly schedule