The Chicken Tikka Masala's popularity cannot be exaggerated in the UK and any Indian living in the UK can vouch for that—from Glasgow to Ipswich the dish is unmatched in its fame. The famous Chicken Tikka Masala has in fact now, replaced the steak and kidney pie as the spicy staple for the British army.
Such is the popularity of this Indian preparation. Relish our famous Chicken Tikka Wrap, Ceasar Salad with Chicken Tikka, Chicken Tikka Sandwich and Makhni Pasta with Chicken Tikka.
Intriguingly the origins of this unusual popularity of an Indian dish in a European setting lie in the pages of Indian history, when the east met the west a long long time ago in India.
Now, long after the colonial raj stopped existing, the remnant of this grand culture, still shows in a few little things like the great Indian railways, Lutyen’s architecture, the Indian administrative services and the ever so famous Anglo Indian cuisine
Born out of the need to satisfy the gastronomical cravings of a homesick British gentleman (and his accompanying lady) by tempering the native eating habits to suit his international palette, the Anglo Indian cuisine is a perfect co- mingling of the east and the west--It is considered a perfect synthesis because it came to being in a time, when the east was east and the west was west.
Characterized by ample usage of native Indian spices on varieties of meats, home grown methods of stewing, grilling and roasting, the food in the Anglo Indian cuisine spectrum, includes sea food, tandoori baked food, Indian breads, curries, chutneys, soups and other delicacies that today have become famous among those who have had a chance to know it. In addition to this, what makes the complete Anglo Indian food culinary experience is the service, which has to have that certain Raj elegance and cultivated style in fine dining, that called for warm, courteous, ever present yet non intrusive attendance—all in keeping with the decorum.
Come relive that Raj experience, play the Burra Sashib as our staff fuss over you, while you savor the best that was ever laid out by the grandest of cultures.
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