As a listed Austrian company with the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotel, we offer Gourmet Entertainment all over the world. We operate 31 locations in 11 countries on 3 continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly – sometimes beyond our own expectations. The most important ingredient in our premium recipe is our staff of more than 11,000 employees, each and every one of whom has a strong personality and a passion for hospitality.
This means that our customers at the restaurant, events or on a plane are always served a high-quality product that is highly recognisable as the DO & CO brand. These premium products are handmade from the best ingredients and are always freshly prepared. We make no compromises in our pledge to provide quality and to persistently improve our services. This is the cornerstone of our orporate success. The expansion of the brand portfolio in recent years has helped us tap into new areas of business and appeal to a wider clientele. Two things that all the brands have in common is a high standard of service and high-quality products. This is what has made the positive growth of the DO & CO brand possible.