Lunch is perhaps the best time for the green-fingered to visit this restaurant tucked away in the corner of the Flower Dome - not only to appreciate the bright, glass-enclosed room and the Mediterranean garden but also because you get a good value set menu and free entry to the world's largest greenhouse afterwards. The European menu displays a number of influences and the kitchen uses plenty of modern techniques; dessert is a highlight.
Begin your epicurean journey to POLLEN with our personalised buggy service from Gardens by the Bay’s arrival plaza to the restaurant. Discover elevated Modern French cuisine with flavours inspired by the Mediterranean coast thoughtfully created by Executive Chef Steve Allen and his team.
The picturesque establishment delivers elegant dining experiences with distinct offerings over two levels. On the first floor, gourmands can enjoy sophisticated multi-course menus while taking in spectacular views of the Marina Bay skyline and waterfront. The terrace on the second level offers a casual all-day dining menu and exquisite modern afternoon tea.
Enjoy complimentary access to the Flower Dome and wander in the sub 20-degree Mediterranean garden filled with exotic flowers, herbs and foliage.
A unique POLLEN experience made with you in mind.